The Casa Dough Blender is an essential tool for any baker or chef! Thin u-shaped stainless steel blades blends butter or margarine into dry ingredients with ease. Soft handle provides a sturdy and secure grip.
Made of stainless steel
5" x 5.5" x 1"
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A sturdy, well-made kitchen utensil.
Posted on December 4, 2017 by Eunice
Great item works well
The dough blender should actually be called a butter or lard cutter. It's for cutting lard or butter into pie crust. It works very well.